Join us at Ember for a memorable dining experience. Tom's menu of seasonal dishes all have a hint of the bbq whether it's a grilled loin of venison, a salad of lobster dressed in charcoal oil, or mandarins left to cook in the dying embers of the fire.

Tom's food is packed full of flavour and will make you want more - perfect for any occasion. Alongside our daily seasonal menu, we have a great value tasting menu - the best way to sample all of Tom's favourites.

TOM WESTERLAND

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Crockers brings fun, flair and seriously good food to the hallowed setting of Henley-on-Thames

Mark C. O’Flaherty, The Telegraph

Mark C. O’Flaherty, The Telegraph

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GARDINER CHEF'S TABLE
COMING SOON